President’s Diploma in Hotel Management is designed for those looking to gain a serious edge over the competition and significantly increase their employment potential. With no specific prior experience or knowledge required, course content gradually introduces every important core element of hotel management and instills advanced level skills, confidence and industry-specific understanding.
Hotel Management graduates will be able to demonstrate and apply an advanced knowledge of food & beverage, housekeeping, front office and the general operation of hotels and resorts. As an added value to student’s knowledge, they will undergo the internship programme whereby they will have an opportunity for hands-on experience at hotels and resorts to apply what they have learned in the classroom to practical use.
As graduates, they can seek careers in the hotel industry, airline and cruise industry, and food & beverage industry.